Palm sugar slices 200 g

Palm sugar, which is obtained from the natural sap of palm trees, has a slightly caramel-like, malty taste that is less sweet than brown or white cane sugar.

THAI DANCER palm sugar is packaged in small cakes and should be crushed before use. You can use this palm sugar excellently in your desserts, such as sticky rice with mango, black sticky rice, rice flour cake, tapioca pudding and to refine curry dishes and sauces.