Maeboonlum Fermented Fish Sauce 400 ML สูตรปรุงสำเร็จ

Maeboonlum Fermented Fish Sauce is a high quality, ready-to-use Thai seasoning sauce that brings authentic flavors to your kitchen. This 400ML bottle contains rich, bold fermented fish sauce known as น้ำปลาร้า.

Important features:

• Authentic taste: Traditional fermentation techniques for real Thai taste.
• High-quality ingredients: Made from selected fish and natural ingredients.
• Ready to use: Ideal for soups, salads, stir-fries and more.
• Versatile: Perfect for traditional and modern dishes.
• Environmentally friendly packaging: 400 ML bottle, recyclable.

Use:

• Papaya salad (Som Tum)
• Pan-fried dishes
• dipping sauces
• Soups and stews

Storage:

Store in a cool, dry place. Refrigerate after opening.

Ingredients:

Fish, salt, sugar, natural fermentations.